Breakfast: 1 egg, 1.5 slices of bacon
Snack: 1/2 an apple, 2 Babybel Original Minis
Lunch: Finished off the Taco Salad
Snack: Carrots and Homemade Ranch dressing
Dinner: Bibb salad with ranch + personal portabello mushroom pizza
I have to say that I feel pretty satisfied throughout the day, and while certain cravings have crept up in my mind, they haven’t dominated my thoughts at all. Now, I wish I would have weighed myself before going low carb because I know I’ve lost at least 3-4 pounds just this week.